Four oils, two bottle sizes. Put together your selection.
0.5 & 1 litreDPD delivery within AustriaPayPal & bank transfer
Online checkout delivers within Austria only. Shipping prices include packaging and VAT.
01A STYRIAN ORIGINAL
0.5 litre
Styrian pumpkin seed oil PGI
Für Salate, Suppen, Spreads, Eierspeis und Vanilla ice cream.
How we make our pumpkin seed oil
The dried pumpkin seeds are ground, mixed with water and salt, and gently roasted. The mixture is then pressed to produce the distinctive, nutty pumpkin seed oil.
Product information
Storage: Store in a cool, dark place. Use within approximately 3 months of opening.
Contents: 0.5 litre or 1 litre, according to your selection.
Food business operator: Siegfried Thurner, Stang 1, 8361 Hatzendorf, Austria
Gently bitter in flavour, orange in the glass. For cold dishes – especially delicious with tomato salad, dressings and sauces.
How we make our Ripsöl
The cleaned rapeseed is ground, slowly heated with water in a roasting pan and then gently pressed using a hydraulic press.
Product information
Made from ground and roasted rapeseed.
Storage: Keep closed after opening and use promptly. Store in a cool place away from light.
Contents: 0.5 litre or 1 litre, according to your selection.
Food business operator: Siegfried Thurner, Stang 1, 8361 Hatzendorf, Austria
04SPECIAL RECIPE
0.5 litre
Special salad oil
Traditional salad oil – with a rich pumpkin seed flavour
How we make our salad oil
For our salad oil, pumpkin seed press cake is mixed with rapeseed oil and pressed a second time. This creates an aromatic salad oil with a rich pumpkin seed flavour.
Product information
Second pressing of pumpkin seed press cake enriched with rapeseed oil.
Storage: Keep closed after opening and use promptly. Store in a cool place away from light.
Contents: 0.5 litre or 1 litre, according to your selection.
Food business operator: Siegfried Thurner, Stang 1, 8361 Hatzendorf, Austria
Prices per bottle include 10% VAT. Shipping is charged separately as shown.
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