FROM STYRIA. DIRECT FROM OUR FARM.Self-service farm shop · Delivery within Austria
GOOD THINGS FROMThurner-Hof
Thurner-Hof / Pumpkin seed oil

PROTECTED ORIGIN. DISTINCTIVE FLAVOUR.

A special touch
of green.

Styrian pumpkin seed oil PGI

Rich nutty flavour with delicate roasted notes. For salads, finishing warm dishes and surprisingly delicious desserts.

SaladsSoupsSpreadsVanilla ice cream
How to use it ↓
Oil pumpkins in the fieldFrom the pumpkin fields below Riegersburg Castle.

DELICIOUS WAYS TO ENJOY IT

A few drops. Plenty of flavour.

01

Salads & runner beans

Drizzle over leafy salads, potato salad or runner beans.

02

Soups & vegetables

Finish a bowl of soup or cooked vegetables with a few drops.

03

Spreads & snacks

Stir into quark spreads or drizzle over cream cheese.

04

Vanilla ice cream & desserts

Drizzle a little pumpkin seed oil over vanilla ice cream and serve with toasted seeds.

A QUICK GUIDE

From our fields.
With a sense of place.

Our oil pumpkins grow at the foot of Riegersburg Castle. Our trusted local oil mill regularly processes fresh batches of seeds.

What does PGI mean?

Protected Geographical Indication (PGI, or g.g.A. in German) stands for verified origin and production. Each white-and-green seal carries an individual control number.

How is the flavour created?

The seeds are dried, ground, roasted and pressed, developing their distinctive nutty flavour and delicate roasted notes.

How should I store it?

Store tightly closed and upright at room temperature, away from light and heat. Do not refrigerate. Use promptly after opening and follow the bottle label.

PRODUCTION IN SIX STEPS

From pumpkin seed
to green gold.

  1. Harvest & dry

    The seeds are removed from the pumpkins, washed and gently dried.

  2. Finely grind

    At the oil mill, the dried seeds are ground into a fine meal.

  3. Mix

    The seed meal is mixed with water and salt to form an even paste.

  4. Carefully roast

    Slow heating develops the characteristic nutty, roasted aromas.

  5. Gently press

    The prepared paste is pressed, releasing the dark green pumpkin seed oil.

  6. Settle & bottle

    The oil is left to rest so suspended particles can settle, then bottled.

Further reading

Styrian Pumpkin Seed Oil PGI Association – origin & production ↗
Pumpkin seed oil basics – storage tips ↗
Recipe idea: vanilla ice cream with pumpkin seed oil ↗

DIRECT FROM THURNER-HOF

Ready to try authentic pumpkin seed oil?

Choose a 0.5-litre or 1-litre bottle in our shop.

All products & prices ↗All eight options in our shop.

GET IN TOUCH

Good oil.
A personal touch.

You can find our oils in our online shop and in our self-service shop right on the farm.
We're happy to help with any questions.

Visit the online shop ↗
CALL US+43 680 2330667
QUESTIONS BY EMAILkontakt@thurner.st
VISIT US

Thurner family · Stang 1
8361 Hatzendorf, Styria

Get directions ↗
Discover our cold-pressed rapeseed oil too.Explore rapeseed oil ↗